Connecting the World with Pristine Matcha from Kagoshima
EN Matcha delivers high-quality, safe, and delicious matcha from Chiran, Kagoshima to the global market. In partnership with "Bio Farm," a pioneer of organic tea cultivation since 1998, we provide matcha that meets strict international safety standards.
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FSSC 22000 Certified
Our matcha is processed in a facility certified with FSSC 22000, the international standard for food safety management. -
Pesticide-Free Raw Materials
We exclusively use tea leaves grown without synthetic pesticides or those in the transition to organic, ensuring worldwide export compliance.
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100% Traceable to Chiran
Every batch is 100% pure Chiran Tencha, with no additives or allergens, ensuring full traceability from farm to cup.
Coexisting with the Ecosystem
In our 8-hectare estate, we coexist with nature rather than fighting it. We use zero synthetic pesticides or fertilizers. By embracing insects and wild herbage as part of a natural cycle, we nurture tea leaves filled with genuine "vitality."
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Volcanic Soil
Located at 100m altitude, our farm thrives in fertile volcanic soil with significant temperature shifts.
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Pristine Water
We are blessed by one of Japan's Top 100 Pristine Springs, ensuring the purest nourishment for every leaf.
Our Role: Bringing the Finest Matcha to the World
To deliver the exceptional quality of Biofarm's matcha to global business partners, we serve as the dedicated international gateway. Our expertise lies in specialized logistics and quality-controlled export management for bulk shipments.
Based in Japan, we work in close collaboration with official distributors to ensure that every 20kg unit is sourced fresh and handled with the utmost care. From precise documentation for customs to secure international shipping, we manage the complexities of global trade so you can focus on the excellence of the tea.